We're headed to Christmas Eve dinner at Paul & Kesa's and are providing the dessert.
I had a hard time thinking of a Christmas dessert but thanks to my mom and my kids' traditions papers I thought about a Yule Log which is a French tradition. I decided to step out of my comfortable little cooking/baking box. Next time I do this I'll use a different frosting for the center but I was pretty happy with how it turned out :)
Joyeux Noel!
-- Sent from my Palm Pre
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